votra magazine
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Eating Albanian
Petulla made with Yogurt
Our family loves petulla! These fried dough treats are similar to zeppole, a popular fried snack among the people of…
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Eating Albanian
Grilled lemon shrimp
A commonly held belief is that shellfish is best in months with the letter “R” in the name, a.k.a. the…
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Eating Albanian
Meze
Albanians are known for their hospitality all over the world. It’s not by accident that in the Kanun, the very…
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Eating Albanian
Tarator
Tarator is cold yogurt soup that my dad loves very much. He enjoys it with only cucumber and garlic, but…
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Përralla
Mujo Avenges Halil’s Death
Halil was dead. The warrior who made all of New Kotor and Zahar tremble and who was dreaded throughout the…
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Mission & Vision
Votra’s vision is to unite Albanians worldwide in celebrating and elevating our shared identity. By bridging the gap between our…
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