Familja
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Eating Albanian
Pogace with Peppers and Yogurt
A Recipe from the Heart: Mrs. Shyrete Tahiri Sulimani’s Pogace with Peppers and Yogurt With a huge smile and joy…
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Literature
Skënder Rusi, the revered poet from Korça, adorned his verses with an abundance of love and passion for his enchanting city.
“ The sky above awaits each of us,We have known this since birth!Those shoes are only worn once,Except this moment…
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Eating Albanian
Embracing Renewal: The Essence of Dita e Verës and the Tradition of Ballokume
A Celebration of Spring’s Awakening and Culinary Heritage in Albanian Culture The Summer Day festival, deeply interwoven with ancient traditions,…
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Eating Albanian
Delightful Petanik Recipe: A Taste of Albanian Tradition
Flavors of Albanian Home Cooking and Albanian Ancestral Wisdom with Flora Durmishi, Presented by Votra Inc, for Eating Albanian Welcome…
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Eating Albanian
Muffins with handmade jam and chocolate chips with Albana Murseli
Immerse yourself in an exquisite culinary journey with our authentic Albanian-style Muffins recipe! Crafted to honor the rich tapestry of…
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Albanian Fables
The Silver Tooth
Once upon a time, there was a prince who had three daughters of marriageable age. At that time there was…
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SHQIPËRI
International Day of Charity 5 September
Mother Teresa, the renowned nun and missionary, was born Agnes Gonxha Bojaxhiu in 1910. In 1928 she went to India,…
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Eating Albanian
Burek with cheese and eggs with Liljana Gashi | Eating Albanian Cooking Series
In this week’s episode on the Eating Albanian Cooking Series we explore the delicious tastes of Albania with Liljana Gashi’s…
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Eating Albanian
Bombica with Hafije Qyqalla | Eating Albanian Cooking Series
Welcome to the enchanting world of the Eating Albanian Cooking Series!Join us as the talented Hafije Qyqalla, lovingly referred to…
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I ftuar ne Voter
