Bakllava me Arra (Baklava with Walnuts) with Liljana Gashi | Eating Albanian Cooking Series

Welcome to the first episode of our Eating Albanian Cooking series!

In this video, Liljana Gashi, co-author of Eating Albanian, will be showing us how to make a delicious baklava that’s perfect for celebrating any occasion!


  • 4 cups of water
  • 3 cups of sugar
  • 2 (9g) packets of Dr. Oetker Vanilla Sugar
  • 1 Packet of Phyllo Dough (18-20 pastry sheets)
  • 200g of Arra (walnuts)
  • 1 cup of Oil

Whether you’re an experienced baker or a newbie in the kitchen, this recipe is sure to be a hit. So grab your apron, preheat your oven, and let’s get cooking! Don’t forget to subscribe to our channel and follow us on Instagram for more delicious recipes and culinary adventures!

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button
Verified by MonsterInsights